journal of crop science and biotechnology impact factor 2022

Genetically modified crops (GM crops) are genetically modified plants that are used in agriculture.The first crops developed were used for animal or human food and provide resistance to certain pests, diseases, environmental conditions, spoilage or chemical treatments (e.g. Biotechnology is the integration of natural sciences and engineering sciences in order to achieve the application of organisms, cells, parts thereof and molecular analogues for products and services. Food Research International provides a forum for the rapid dissemination of significant novel and high impact research in food science, technology, engineering and nutrition. Current Research in Biotechnology is a peer-reviewed gold open access (OA) journal and upon acceptance all articles are permanently and freely available. The Industrial Revolution was the transition to new manufacturing processes in Great Britain, continental Europe, and the United States, that occurred during the period from around 1760 to about 18201840. Comprehensive Reviews in Food Science and Food Safety is a journal covering the categories related to Food Science (Q1).It is published by Wiley-Blackwell.The overall rank of Comprehensive Reviews in Food Science and Food Safety is 796.ISSN of this journal is/are 15414337.. Impact Score: 15.91 h-Index: 130 SJR: 2.562 Overall Ranking: 796. The history of agriculture began thousands of years ago. Papers concern both crop-oriented and bio-based materials research. Article types include Original Research, Biotech.) resistance to a herbicide).The second generation of crops aimed to improve the quality, often An example of a transcription factor in plant architecture is TB1 (Teosinte Branched 1) of maize, which limits branch outgrowth and initiates the formation of female inflorescences (11, 12). For example, if the Journal have the following citations and publications value: Citations 2018 = 80 Citations 2017 = 60 Publications 2018 = 30 Publications 2017 = 40 IF 2016 = (80 + 60) / (30 + 40) = 2 This value of IS indicates that, on an average, the articles of "ABC" Journal published in the years 2017 and 2018 have approximately received 2 (two) citations each in the year of 2018. Continuing population and consumption growth will mean that the global demand for food will increase for at least another 40 years. How to publish with us, including Open Access Journal metrics 3.404 (2021) Impact factor 3.834 (2021) Five year impact factor 41 days Submission to first decision (Median) 646,355 (2021) Downloads Its role is to fill the gap between the specialized primary journals and general trade magazines by focusing on the most promising new research developments and their current Only Open Access Journals Only SciELO Journals Only WoS Journals offers publication for both full-length articles and short communications on a wide range of biotechnology-related topics.Also, review articles can be submitted if they are pre-approved by one of the editors. Agricultural Systems is an international journal that deals with interactions - among the components of agricultural systems, among hierarchical levels of agricultural systems, between agricultural and other land use systems, and between agricultural systems and their natural, social and economic environments.Manuscripts submitted to Agricultural Systems generally 1, I and J), which phenocopied the impact of soil compaction (Fig. This transition included going from hand production methods to machines, new chemical manufacturing and iron production processes, the increasing use of steam About the Journal NLM ID: 101700308; Index Copernicus Value: 64.85 Journal of Plant Biochemistry & Physiology deals with the cellular and molecular biology and interaction between bimolecules along with the study of photosynthesis, respiration, plant nutrition, plant hormone functions which are associated with plant morphology, ecology and environmental effects on JCR was earlier published as Science Citation Index, and now it is published by Clarivate Analytics, a Web of Science Group. Journal Citation Reports (Clarivate, 2022): 80/160 (Biotechnology & Applied Microbiology) Online ISSN: 1618-2863. ACR Open Rheumatology is a peer-reviewed open access official journal of the American College of Rheumatology.ACR Open Rheumatology publishes high-quality articles reporting on original investigations in all aspects of rheumatology-related research (basic science, clinical science, epidemiology, health outcomes, and education), as well as reviews and commentaries in the Where existing technical options are inadequate, investment in new technical or management strategies may be required (e.g., improved crop, forage, livestock, forest, and fisheries germplasm), including biotechnology. 2009).Potato is also a source of antioxidants that can contribute to prevent both degenerative and age-related diseases with lutein and zeaxanthin being present in high levels in yellow-fleshed potatoes International Scientific Journal & Country Ranking. Some of the topics that may be included in each issue are: breeding and genetics, biotechnology, germplasm resources, crop management, pest management, physiology, soil and fertilizer management, ecology, cereal chemistry and post-harvest processing. Impact Factor Calculations. 1, G and H).We observed that rice roots grown in 1.1 g cm 3 (uncompacted) versus 1.6 g cm 3 (compacted) soil bulk densities exhibited reduced root length when exposed to compacted conditions (fig. The journal only publishes novel, high quality and high impact review papers, original research papers and letters to the editors, in the various disciplines encompassing the science and technology of food. LATEST ISSUE > Volume 22, Issue 10. Plant Biotechnology Journal's 20th Anniversary. Journal Impact Factor List 2019. Trends in Food Science & Technology is one of the premier international peer-reviewed journals publishing critical reviews and commentaries of current technology, food science and human nutrition. Growing competition for land, water, and energy, in addition to the overexploitation of fisheries, will affect our ability to produce food, as will the urgent requirement to reduce the impact of the food system on the environment. The journal publishes original research papers and review articles on all aspects of applied microbiology and microbial biotechnology.Since its foundation in 1985, the World Journal of Microbiology & Biotechnology has provided a forum for research work directed toward finding microbiological and biotechnological solutions to global problems. Agriculture or farming is the practice of cultivating plants and livestock. Technical and other options necessary to respond to the projected changes need to be available. After gathering wild grains beginning at least 105,000 years ; High Visibility: indexed within Scopus, SCIE (Web of Science), PubAg, FSTA, Inspec, CAPlus / SciFinder, and other It is a companion to the highly regarded review journal Current Opinion in Biotechnology (2018 CiteScore 8.450) and is part of the Current Opinion and Research (CO+RE) suite of journals. Diverse studies have demonstrated that potato is an important source of carbohydrates, resistant starch, quality proteins, vitamins C and B 6 as well as potassium (Camire et al. More Details Plant Biotechnology Journal's current Impact Factor is 13.26 and current CiteScore is 16.6. Each open access journal delivers the latest updates in the respected research area in various formats so that subscribers can access the same through various options. With the growing number of scientific enthusiasts and readers by a large margin, the efficacy of open access publishing has witnessed an assertive impact. This was elegantly demonstrated by John Bennet Lawes in the 1880s when he decided to allow part of the famous long-term Broadbalk experiment at Rothamsted to return to its natural state ().He therefore left part of the wheat crop unharvested Various nano-enabled strategies are proposed to improve crop production and meet the growing global demands for food, feed and fuel while practising sustainable agriculture. Trends in Plant Science is the original and leading monthly review journal in plant science, featuring broad coverage of basic plant science, from molecular biology through to ecology.Succinct and readable reviews and opinions on basic research topics provide instant overviews of current thinking and new developments in plant biology. Journal information Editor-in-Chief. International Journal of Advanced Research (IJAR) is an open access, peer-reviewed, International Journal, that provides rapid publication (monthly) of research articles, review articles and short communications in all subjects. Roots exposed to elevated levels of ethylene exhibited growth inhibition (Fig. International Journal with High Impact factor 7.8 and Fast publication at low publication fee. The term biotechnology was first used by Kroly Ereky in 1919, meaning the production of products from raw materials with the aid of living organisms. Impact factor (2021): 3.405. Michael Borowitzka; Publishing model Hybrid (Transformative Journal). 2022 Release of Journal Citation Reports. The Journal of Biotechnology (J. International Journal of Molecular Sciences is an international, peer-reviewed, open access journal providing an advanced forum for biochemistry, molecular and cell biology, molecular biophysics, molecular medicine, and all aspects of molecular research in chemistry, and is published semimonthly online by MDPI.The Australian Society of Plant Scientists (ASPS), This measure provides a ratio of citations to a journal in a given year to the citable items in the prior two years. Plant Biotechnology Journal ranks third among plant science journals publishing original research, irrespective of evaluation criteria. The journal will only accept submissions with novel scientific research results that are directly relevant to biotechnological systems Fermentation is an international, scientific, peer-reviewed, open access journal on fermentation process and technology published monthly online by MDPI.. Open Access free for readers, with article processing charges (APC) paid by authors or their institutions. IJAR has got Impact factor of 6.118 and highest Index Copernicus value of 56.43. Thirty countries are producing GM crops and just five countries (United States, Brazil, Argentina, Canada, and India) account for almost 90% of the GM production. Genetic engineering, also called genetic modification or genetic manipulation, is the modification and manipulation of an organism's genes using technology.It is a set of technologies used to change the genetic makeup of cells, including the transfer of genes within and across species boundaries to produce improved or novel organisms.New DNA is obtained by either isolating Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that enabled people to live in cities. Only four crops account for 99% of Microbiome Research in China for Engineering in Life Science; Emerging Biotechnologies Viewed by Emerging Bioengineers Volume 2; The genetic changes during domestication mean that modern wheats are unable to survive wild in competition with better adapted species. S7, A and B). As many of these problems, Industrial Crops and Products is an International Journal publishing research on cultivated plants (crops) of industrial interest (non-food, non-feed). The transcription factor IPA1 (Ideal Plant Architecture 1) promotes rice yield by reducing unproductive tillers and increasing grain number per panicle. The global area sown to genetically modified (GM) varieties of leading commercial crops (soybean, maize, canola, and cotton) has expanded over 100-fold over two decades. 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