While crust is cooking, beat cream cheese and sugar until smooth. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. All rights Reserved. Just let it cool in the pan. Stir in apple. Everything comes together in under 20 minutes. overflow-y: auto; Seriously, are you Mother Teresa re-incarnated? } top: 0; Yum! /* position: fixed; .feastmobilenavbar { display: none; } Wait, let me rephrase. They begin with a pouch of sugar cookie mix with butter and cinnamon added. Just give it enough time to set in the fridge. Yes you are so right in that for all thats going on, its totally manageable and do-able and most of the time is indeed the oven time. It's rich and creamy. Mix together the sour cream and powdered sugar and spread evenly over the top of the cooled pie. kinda, my daughter wanted pears instead of apples!! Check the pie during baking and cover the edges with foil or a pie shield of they are over browning. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Ive never frozen it so Im not positive sorry! Put back in oven and cook another 30 minutes until top is golden brown and edges have begun to pull away from sides of springform pan. vary, start checking the pie at 40 minutes and bake as long as necessary. Add in creamy cheesecake, and Im in paradise! Spray a 9 inch pie plate with nonstick baking spray. .before-header { Prepare the crust. n.push=n;n.loaded=!0;n.version='2.0';n.queue=[];t=b.createElement(e);t.async=!0; A gingersnap crust is a perfect base for this delectable dessert. They begin with a pouch of sugar cookie mix with butter and cinnamon added. Add a little bit of lemon juice to the apples in order to, The apples in this recipe are cooked in both the sauce and baked, so youll want to, Of course, this can vary depending on size, but. [c]2017 Filament Group, Inc. MIT License */ For the cheesecake layer, beat the cream cheese, salt and sugar with an electric mixer until it is creamy and smooth, 1-2 minutes. What type of apples did you use? This dessert is not for the faint of heart. Storage: Extra pie will keep airtight in the fridge for up to 5 days. (d=b.extractAPICall(c,"disableContentAds"))&&b.disableContentAds(b.extractPatterns(d));(c=b.extractAPICall(c,"disablePlaylistPlayers"))&&b.disablePlaylistPlayers(b.extractPatterns(c))})};a.prototype.extractPatterns=function(b){b=b.match(/["'](.*? align-items: center; Preheat oven to 350F and spray a 9-inch pie plate very well with cooking spray; set aside. .admin-bar .feastmobilenavbar { Love all things cheesecake? Can you ever freeze pie, I have no idea. How long will this cheesecake stay fresh? Smells wonderful. If you are a lover of apple pie and also of cheesecake (but find yourself unable to summon the energy to make both), then I dedicate this pie to you. position: fixed; .site-title a img { I dont usually make cheesecakes or pies because theyre too much work. Apple Cream Cheese Pie A buttery sugar cookie crust, tangy cream cheese filling, tender juicy apples, and a crumble topping make this pie a total SHOWSTOPPER!! Pure Maple Syrup: This provides sweetness and gets the apples nice and caramelized. While crust is cooking, prepare the filling. .feastmobilenavbar a img { graham cracker crumbs or gingersnap crumbs. width: 30px; box-sizing: content-box; } } Cant believe youve been without heat for so long. For the crust, melt butter and mix with graham cracker crumbs. n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n; Thank you. In a large bowl with an electric hand mixer, whip until stiff peaks form. You sure can! .feastmenulogo { Thank you for visiting our site, we are so glad that you will try our apple pie cheesecake. No. Try topping with a drizzle of tasty peanut butter or chocolate syrup. Pop it in the oven and focus on the crumble topping for a minute. Finally! Apple Fritter BreadSoft, fluffy bread thats stuffed AND topped with apples, cinnamon, and sugar! Welcome! .mmm-dialog { } (This step can be completed in advance and the cheesecake chilled in the refrigerator overnight before proceeding with the apple pie topping.). margin: 0 !important; Once the cheesecake is done in the oven sprinkle the crumble topping on and bake it for another 10 minutes to let everything set up! In a large bowl stir together the graham cracker crumbs, brown sugar, butter, and cinnamon until fully combined. But after I semi-mutilated the first piece and had some leverage and room to work, getting my pie spatula underneath the crust for the remaining pieces was a breeze. You must chill it for hours before you slice into it or itll fall apart. A crumb topping finishes it all off with the perfect bite! from {left:-100px;opacity: 0;} Cool on a wire rack until completely cool. Please read our disclosure policy. This looks so delicious and unique, Mel! This Apple Cheesecake is absolutely perfect nestled in a pie crust and topped with a crumb topping. Apple season is certainly here, and what better way to jump into it than with this simple, yet decadent dessert? So often you will see a simple New York cheesecake topped with berries or perhaps converted into something chocolate, caramel or nut inspired. Refrigerate for 30 minutes. Your email address will not be published. Discovery, Inc. or its subsidiaries and affiliates. @media screen and (max-width:782px) { Cover lightly with plastic wrap. 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